MAINS
Traditional steak & ale pie with pub chips & honey glazed carrots
£10.95
Pan fried salmon fillet, dauphinoise, green beans & beetroot puree
£13.95
Pork loin stuffed with black pudding, apple mash, roast honey parsnips & thyme jus
£14.50
Lambs liver, bubble & squeak, smoked bacon, silver skin baby onions
£10.95
Chicken Schnitzel with tomato & red onion salsa, creamy mash, green beans, lemon oil dressing
£11.95
Vegetable stew, topped with mash & glazed with Cheshire cheese (V)
£9.50
Homemade fish pie – fresh and smoked fish with spinach topped with creamy mash and glazed with Cheshire cheese
£10.95
Beer battered cod, pub chips, mushy peas and homemade tartare sauce
£9.95
Burger – homemade burger with melted cheese, sautéed onions on a fresh bap with pub chips, sweet chilli dressing & salad garnish
£9.50
10oz Ribeye steak, pub chips, tomato & garlic buttered Portobello mushroom
£15.95
Lighter Meals (only available at lunchtime)
Homemade beer battered scampi, pub chips & homemade tartare sauce £7.25
Kedgeree- smoked haddock, hard boiled free range egg, rice & cooked to a traditional Indian recipe £8.95
Honey glazed ham, free range egg & pub chips £9.50
Homemade quiche of the day with dressed salad & potato salad £5.95 (V)
Hot & Cold Sandwiches (only available at lunchtime)
Fresh fish finger bap, lemon mayo with pub chips £6.95
Minute steak, mushroom & onion ciabatta with pub chips £7.25
Bacon, brie & mango chutney on toasted bloomer bread with pub chips £6.95
Toasted ciabatta with mushrooms & melted Cheshire cheese £5.95
Open prawn & Marie rose with salad garnish £5.50
Cheese & chutney with salad garnish £4.50 (V)
Honey glazed ham & whole grain mustard with salad garnish £4.95
All our food is freshly prepared to order using the finest local ingredients. As a result there may be a slight delay during busier periods.
